Claudine Kitchen & Bakeshop

Claudine Artisan Kitchen & Bakeshop was born out of Lea & Anthony’s desire to share their love of cooking in the community they were raised in. The two friends, decided to partner Lea’s skill in the Bakeshop and Anthony’s prowess behind the stoves in an effort to redefine the culinary landscape in the San Fernando Valley.

Claudine is a modern interpretation of the California café that is dedicated to serving food that has a story and that satisfies the simple pleasure of a great meal. We focus on fresh, seasonal ingredients to make heartfelt, delicious sweets and flavorful dishes that Anthony and Lea grew up eating here in Los Angeles. We do this through developing a culture in our restaurants that is based on our core values and supported by team members who have a desire to deliver on that commitment.